In California, one of the things that makes life worth living is In’n’Out Burger, which is about as perfect a hamburger as ever will be made.

What isn’t as widely known is that you can order any number of different variations on the burger, such as “animal style,” which is with extra mustard and pickles, or “protein style,” which is without a bun and wrapped in a piece of lettuce. (That’s useful if you’re on the Atkins diet, for example.) My friend Jamie, back when he was eating meat, would order the “4×4,” which is 4 patties of beef and 4 pieces of cheese.

But this – this breaks new ground entirely. A 20 x 20.

My favorite picture is of the receipt, which reads something like “Patty patty patty patty patty patty patty patty patty patty xChz xChz xChz xChz xChz xChz xChz …” (via Blogdex)

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